Cream cheese LATTI 3kg (66%)
Edamame soybeans in pods are widely used in Asian cuisine. They combine well in salads, hot dishes, as a decoration, etc. Edamame is a popular snack in Japanese cuisine for beer and other Western alcohol drinks. In Japan, the soybean pods are usually boiled in salted water, sugared and served without salt.
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Reference: 1502
Brand: Yamato
Yaki Sushi Nori roasted seaweed 23g (10 sheets)
Reference: 1445
Brand: Kikkoman
Kikkoman soy sauce with dispenser 148mL
Cream cheese LATTI 3kg (66%)
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