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Description
Rice noodles, or funchose as it is correctly called, is a rice flour product often used in Japanese and Chinese cuisine. AROY-D rice vermicelli is a premium product high in vitamins and complex carbohydrates. Most often it is added to complex dishes, soups, salads, as a side dish for meat or fish, and also as an independent dish with dressing from sauce, since it does not have a pronounced taste, which is due to the lack of salt in the process of its preparation. Thanks to this, rice noodles are versatile in preparation and go well with exotic dressings such as coconut milk, soy sauce, pasta.
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